1 can nonfat sweetened condensed milk
1 bag semi-sweet chocolate chips
1 shot of Captain Morgan's Spiced Rum
1/4 cup dried cranberries
1/2 cup cashews
Heat milk to a slight simmer. Stir in chocolate. Remove from heat stir til melted. Add Captain. Stir til incorporated. Fold in cranberries and cashews. Pour into 8 in. square pan and chill at least 4 hours or overnight.
Another option is chocolate bark. Easy and fully customizable. Use white, dark, or milk chocolate. Use dried fruits, nuts, fancy sea salts, assorted crushed candies, crushed cookies, sprinkles, coconut, etc. Anything goes. Just melt your chocolate (in this instance I used white), spread in an even layer on a parchment paper covered cookie sheet. Sprinkle with topping (I used cashews and cranberries). Put in the fridge or freezer to harden. Break into pieces. Put in cute bags or boxes and distribute!
I found these adorable boxes at the Dollar Tree. I wrapped the fudge in foil and placed in the boxes. Now all I have to do is give them away and hope they are enjoyed!
Hope everyone has a safe and happy Christmas!