These are the best sandwiches I have ever had gluten free or not! My entire family agrees! The combinations are unique and always delicious! Everything is so fresh plus it's local and organic when possible! You don't see a lot of that in WV!
I started my meal with a fabulous spinach bisque. So creamy and the seasonings were spot on!
I opted for the daily special. Roast pork, tomato chutney, fresh mozarella, and garlic aoli. Wow...I can't even find words to describe how delicious this was! The chutney had hints of cinnamon that really made the sandwich! Served with potato chips and a pickle. Both fabulous and made in house!
This may honestly be the best lunch I've ever eaten. I would eat here every single day if I could! You don't have to get gluten free bread but if you did you probably wouldn't even notice the difference. The bread is that good! In addition to this sandwich I have also tried the Kennedy, the Ulysses, and the Hanibal. All were absolutely spectacular! It's so nice when local restaurants take the time and effort to accomodate a gluten free diet! I certainly appreciate it! It's worth the 40 minute drive!