After spinning I came home and made dinner. Flounder with crushed popchips baked on top, Annie's Gluten Free Macaroni and Cheese, and a salad with feta, dried pears and cranberries, and ranch. Very tasty and so quick! I love quick dinners on gym nights!
My husband is supposed to bring treats in to work tomorrow so I made some Pralines! I got the recipe from Gluten Free Frenzy. I followed the instructions exactly. I've never made these before but I have had them in New Orleans. These tasted like the ones I had there so I guess that's a success. Too bad I have to give most of them away! Then again maybe that's a good thing! Not so healthy!
This is a random dinner from last week that I thought I'd blogged about and then realized I hadn't! Breakfast for dinner! Omelet with ham and cheese, Rice Pecan bread with butter and jelly (not a fan of this bread), and vanilla Greek yogurt with raspberries. I know paper plates are environmentally unsound but damnit they have Burt and Ernie on them!!! I love Ernie. Please don't laugh! :P
This dinner was a pork chop sauteed and then simmered in barbeque sauce with a sprinkle of cheddar cheese, brussel sprouts roasted with olive oil, salt, and pepper then sprayed with Braggs, and Lundberg parmesan risotto. YUM!
Tomorrow I have a doctors appointment and I dentist appointment. I am so dreading that! :(